My wife and I have made this recipe twice now, and it's always
GREAT for impressing people, it looks so fun!
The second time we made it, we altered the recipe a bit, doubling
the amount of cheesecake filling and pouring a thinner "crust" of
cake mix.
The first time we went by the original recipe as posted, and
ended up with about half to three-quarters cake, and not very
much cheesecake.
Great stuff though - very tasty!
-Rick
On Mon, February 12, 2007 9:28 am, Pat wrote:
> Haha! That looks really awesome!
>
> I await the day when I make this most richeous dessert.
>
> _pat
>
> On 2/12/07, Di <sudduthd@xxxxxxxxx> wrote:
>>
>> Thanks, Melissa!! The cheesecake was YUMMY!!! And *so* perfect for the
>> occasion!!!
>>
>> Di <*>
>>
>>
>> On 2/12/07, Melissa Parish < beautifulfool@xxxxxxxxx> wrote:
>>
>> > A few weeks ago, I was sent a recipe for a tie-dye cheesecake by some
>> > fellow Rabbits. (
>> http://www.slashfood.com/2006/03/13/tie-dyed-red-velvet-cheesecake-recipe/
>> > ) The St. Louis warren was getting together for a tie-dye party to
>> make
>> > some shirts for an upcoming experiment, so I thought that would be the
>> > perfect time to try out the recipe. I couldn't find any red velvet
>> cake
>> > mixes, so I just used a vanilla wafer crust of my own recipe. I made
>> sure
>> > to take a picture, and I thought I'd like to share this Looney Labs
>> inspired
>> > dessert!
>> >
>> > http://www.flickr.com/photos/85536990@N00/387548896/
>> >
>> > ~ Melissa
>> >
>> > _______________________________________________
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>> > Rabbits@xxxxxxxxxxxxxxxxxxxx
>> > http://lists.looneylabs.com/mailman/listinfo/rabbits
>> >
>> >
>>
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>>
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